1.Absolute – A highly concentrated, fragrant oil extracted from plants.
2.Accord – A blend of notes that create a unified scent impression.
3.Aldehyde – Synthetic chemicals used to add sparkle and lift to perfumes.
4.Amber – A warm, sweet, resinous accord often used in oriental fragrances.
5.Animalic – Scent notes reminiscent of animal odors, adding depth and sensuality.
6.Anosmia – Loss or absence of the sense of smell.
7.Aromatic – Fragrances with herbal, spicy, or camphoraceous notes.
8.Base Note – The last phase of a perfume, which lingers the longest.
9.Balsamic – Notes that are warm, sweet, resinous, and soothing.
10.Bergamot – A citrus fruit oil with a fresh, slightly spicy scent.
11.Blend – The harmonious combination of different perfume ingredients.
12.Body – The main theme or middle part of a fragrance.
13.Bouquet – A complex blend of floral notes.
14.Chypre – A fragrance family with oakmoss, labdanum, and citrus.
15.Civet – Animalic note once derived from the civet cat; now mostly synthetic.
16.Citrus – Fragrances based on lemon, orange, lime, etc.
17.Clary Sage – A herbaceous note with tea and amber undertones.
18.Cloying – Overly strong or sweet scent that can be unpleasant.
19.Cold Throw – The scent of a candle or solid perfume before being heated.
20.Cologne – A light fragrance, typically with 2–5% perfume oil.
21.Compound – The mixture of all perfume ingredients before dilution.
22.Concentration – The ratio of perfume oil to alcohol or solvent.
23.Creamy – A smooth, soft, lactonic scent texture.
24.Creed – A term also used to describe a signature fragrance or style.
25.Crisp – Sharp, clean, fresh scent profile.
26.Cruelty-Free – Products not tested on animals.
27.Crystalline – Transparent, sparkling, fresh-like scent.
28.Cypriol – An earthy, woody note from Indian papyrus.
29.Davana – A fruity, herbal, slightly boozy note.
30.Decant – A small sample bottle taken from a larger one.
31.Diffuse – The ability of a scent to spread into the air.
32.Dirty – A scent with earthy, raw, or animalic tones.
33.Distillation – Extraction of essential oils using steam or heat.
34.Dry Down – The final scent phase of a perfume on skin.
35.Earthy – A scent reminiscent of soil, roots, and nature.
36.Eau de Cologne – Low-concentration fragrance with citrus emphasis.
37.Eau de Parfum (EdP) – Moderate concentration (10–20%) with longer longevity.
38.Eau de Toilette (EdT) – Lighter than EdP; lasts 4–6 hours.
39.Elixir – A rich, highly concentrated scent or formula.
40.Enfleurage – Old technique using fat to absorb floral oils.
41.Essential Oil – Natural aromatic oil extracted from plants.
42.Ethereal – Light, airy, and delicate aroma.
43.Extrait – The most concentrated form of perfume.
44.Exotic – A scent with foreign, spicy, or unusual notes.
45.Feminine – Scents marketed traditionally toward women.
46.Fixative – Ingredient that stabilizes volatile oils and extends longevity.
47.Flacon – A decorative perfume bottle.
48.Flat – A fragrance lacking complexity or projection.
49.Floral – A dominant scent family with flower-based notes.
50.Fougère – A family with lavender, oakmoss, and coumarin.
51.Fresh – Clean, airy, uplifting scents like citrus and greens.
52.Fruity – Scents inspired by fruits other than citrus.
53.Gourmand – Edible-like scents (vanilla, chocolate, caramel).
54.Green – Notes that evoke leaves, grass, and herbs.
55.Harsh – Overpowering, unbalanced, or synthetic scent.
56.Heart Note – The main scent body that emerges after the top note fades.
57.Hesperidic – Related to citrus fruits like bergamot and lemon.
58.Herbaceous – Aromatic green notes from herbs.
59.Honeyed – Sweet, warm, and nectar-like scent.
60.Incense – A smoky, resinous note from burning resins.
61.Indolic – A floral note with animalic or dirty facets.
62.Infusion – Method of extracting fragrance using a solvent.
63.Intense – A stronger version of an existing fragrance.
64.Iris – A powdery, woody floral note from iris root.
65.Jasmine – A rich, white floral note used widely in perfumery.
66.Juicy – A fresh, succulent, fruity scent character.
67.Labdanum – A sweet, leathery resin used in amber accords.
68.Lactonic – Creamy, milky notes reminiscent of coconut or peach.
69.Layering – Combining multiple scents to create a custom blend.
70.Leather – A dry, smoky scent inspired by tanned hides.
71.Legere – A lighter, fresher version of a fragrance.
72.Lift – The brightness or openness a note gives to a blend.
73.Linear – A scent that smells the same from start to finish.
74.Longevity – The duration a perfume remains noticeable.
75.Luminous – A scent that feels radiant and airy.
76.Masculine – Scents marketed traditionally toward men.
77.Middle Note – See Heart Note.
78.Mineral – Clean, cool, stony-like scent character.
79.Misty – A soft, dewy, subtle scent texture.
80.Modern – Contemporary scents often using synthetic molecules.
81.Mossy – Earthy, damp forest notes like oakmoss.
82.Muguet – French for lily-of-the-valley.
83.Musk – A soft, warm base note once derived from deer, now synthetic.
84.Narcotic – An intoxicating, rich floral note (like tuberose or jasmine).
85.Natural – Scent materials derived from plants, animals, or minerals.
86.Neroli – Distilled oil from bitter orange blossoms.
87.Niche – Artisanal or non-mainstream perfumes with unique compositions.
88.Note – An individual scent component.
89.Nutty – A warm, dry scent reminiscent of nuts.
90.Olfactory – Pertaining to the sense of smell.
91.Opulent – Rich, full-bodied, and luxurious scent.
92.Oriental – Warm, spicy, and often sweet fragrance family.
93.Orris – Fragrance note from the iris root.
94.Oud – A dark, resinous wood from agarwood trees.
95.Overdose – When a note is used in very high concentration.
96.Ozonic – Fresh, airy notes that mimic sea breeze or air.
97.Pheromone – Chemicals believed to trigger attraction responses.
98.Powdery – Soft, talc-like scent impression.
99.Projection – How far a perfume travels from the skin.
100.Pure Perfume – See Extrait.
101.Raw Material – The original ingredient used in perfume creation.
102.Resin – Sticky plant secretion used for deep, balsamic notes.
103.Rich – A full, complex, and opulent fragrance profile.
104.Rindy – Sharp, bitter citrus peel note.
105.Rose – One of the most classic floral notes, sweet and romantic.
106.Rustic – Earthy and natural smelling, often unrefined.
107.Saffron – A spicy, leathery, slightly metallic note.
108.Sandalwood – A creamy, woody base note with soft warmth.
109.Savory – Herbal or spicy notes that aren’t sweet.
110.Scent – General term for a smell or perfume.
111.Sharp – A piercing or intense top note.
112.Sheer – Light, airy, and transparent scent texture.
113.Silage – See Sillage.
114.Silky – Smooth and soft scent impression.
115.Sillage – The trail a fragrance leaves behind.
116.Skin Scent – A fragrance that wears close to the body.
117.Smoky – A burnt or incense-like quality in perfume.
118.Soft – A gentle, non-intrusive scent.
119.Soliflore – A fragrance built to highlight a single floral note.
120.Solvent – The liquid base (like alcohol) that carries the fragrance.
121.Soapy – Clean, often aldehydic note reminiscent of soap.
122.Sparkling – Bright and effervescent top notes.
123.Spicy – Warm, pungent notes like cinnamon, clove, or pepper.
124.Splash – A light perfume meant to be applied generously.
125.Spray – A perfume delivery method using a pump or aerosol.
126.Stewed – Fruity notes that are warm and cooked-like.
127.Stingy – Poor projection or low concentration.
128.Styrax – A resin with sweet, balsamic qualities.
129.Suede – A softer take on leather notes.
130.Sugar – A sweet, crystalline note often used in gourmands.
131.Sun-kissed – Warm, glowing scent impression.
132.Sweet – A sugary or candied scent profile.
133.Synthetic – Lab-created ingredients not found in nature.
134.Tangy – Sharp, zesty citrus or fruit note.
135.Tannic – A dry, bitter aroma like black tea.
136.Tart – Sour or tangy scent like unripened fruit.
137.Tea – A green, dry, aromatic note.
138.Tenacity – The staying power of a fragrance on the skin.
139.Texture – The feel or shape of a scent (e.g., creamy, dry).
140.Tincture – An infusion made by soaking material in alcohol.
141.Tobacco – A warm, dry, sweetly smoky note.
142.Tonka Bean – A vanilla-like, warm, sweet gourmand note.
143.Top Note – The first impression of a perfume.
144.Transparent – Light and airy scent composition.
145.Treemoss – Earthy, forest-like note used in chypres.
146.Tuberose – A rich, narcotic white floral note.
147.Undertone – Subtle or supporting scent in a fragrance.
148.Unisex – Designed for any gender.
149.Uplifting – A scent that evokes positivity and energy.
150.Vanilla – A sweet, warm, comforting gourmand note.
151.Vegetal – Plant-like, green, earthy scent quality.
152.Velvety – Smooth and lush scent texture.
153.Vetiver – A green, earthy, woody grass used as a base note.
154.Vibrant – Lively, energetic scent character.
155.Violet Leaf – A green, watery floral note.
156.Volatile – Easily evaporated, short-lived top notes.
157.Warm – Scent that gives a cozy or heated impression.
158.Water Note – Aquatic, marine, or dewy fresh accord.
159.Wax Melt – A solid form of fragrance melted for scent.
160.White Floral – Category of flowers with narcotic intensity (e.g., jasmine, tuberose).
161.Whiff – A brief or light scent.
162.Woody – Dry, resinous notes from trees (cedar, sandalwood).
163.Ylang-Ylang – A tropical floral note, rich and exotic.
164.Zesty – Lively, citrusy, tangy top note.
165.Zingy – Sharp, citrusy, and energetic scent.
166.Zodiac Perfume – Scent based on astrological signs.
167.Dry – Scent with little sweetness, often woody.
168.Faint – Barely noticeable scent.
169.Bright – High-pitched, citrusy or aldehydic tone.
170.Ashy – A smoky or burnt note.
171.Boozy – Alcohol-like scent note (rum, cognac, whiskey).
172.Caramel – A sticky sweet gourmand note.
173.Dusty – Slightly dry, powdery scent.
174.Ginger – Spicy, fresh, citrus-like note.
175.Icy – Cool, frosty, menthol-like scent.
176.Meaty – Dense, heavy, animalic or savory scent.
177.Metallic – Sharp, synthetic note with a cold edge.
178.Nutmeg – Spicy, sweet, warm note.
179.Pine – Sharp, resinous, evergreen tree aroma.
180.Plush – Luxurious and dense scent texture.
181.Rainy – A cool, fresh aquatic scent.
182.Rubbery – Industrial, synthetic scent nuance.
183.Syrupy – Thick, sweet, often cloying scent.
184.Resplendent – Radiant, glowing scent profile.
185.Wholesome – Clean, comforting scent.
186.Yuzu – A Japanese citrus with tart, fragrant zest.
187.Cactus – Green, watery plant note.
188.Bamboo – Fresh, woody-green note.
189.Basenote – See Base Note.
190.Pungent – Strong, sharp, or biting scent.
191.Green Tea – Light, dry, calming herbal note.
192.Hay – Dry, herbal note with sweet, grassy facets.
193.Licorice – Sweet, anise-like gourmand or herbal note.
194.Lime – Sharp, citrus top note.
195.Oceanic – Fresh, clean marine fragrance.
196.Plastic – Synthetic note with a vinyl-like smell.
197.Powder – See Powdery.
198.Rainforest – Green, damp, earthy complex scent.
199.Stone – Cool, mineral-like accord.
200.Sunflower – A soft, slightly nutty floral scent.
201.Sweetgrass – A vanilla-like grassy note used in earthy blends.
202.Tincturing – Creating scent by soaking materials in alcohol.
203.Vanillin – The primary component of vanilla bean scent.
204.Varnish – A sharp, glossy synthetic aroma.
205.Waxy – Lipid-like, creamy, dense scent.
206.Airy – Light, spacious scent composition.
207.Anise – Licorice-like, spicy-sweet note.
208.Ash – Burnt, mineral, or smoky note.
209.Basil – Spicy-green herbaceous note.
210.Beeswax – A sweet, waxy note from natural honeycomb.
211.Bread – Yeasty, doughy scent note.
212.Burnt Sugar – A warm, caramelized gourmand scent.
213.Buttery – Smooth, fatty scent, often used in gourmands.
214.Camphor – Cool, medicinal note found in eucalyptus.
215.Caraway – Spicy, herbaceous seed note.
216.Celery Seed – Bitter, green herbal spice note.
217.Chalky – Dry, powdery mineral-like scent.
218.Champaca – Exotic floral with tea and spice nuances.
219.Chili – Hot peppery accord in spicy perfumes.
220.Chypre Accord – Combination of bergamot, oakmoss, labdanum, patchouli.
221.Cinnamon – Sweet-spicy, warm note.
222.Cistus – A resinous floral note from the rock rose plant.
223.Clementine – Sweet, juicy citrus top note.
224.Coconut – Creamy, tropical fruit note.
225.Coffee – Bitter, roasted gourmand scent.
226.Concrete – A waxy perfume material extracted with solvents.
227.Crystalline Musk – Transparent, clean musk note.
228.Cucumber – Watery, crisp green note.
229.Cumin – Warm, spicy, slightly animalic note.
230.Currant – Tart, fruity note (often blackcurrant).
231.Cyclamen – Light, green, watery floral note.
232.Damp – Wet earth or musty scent profile.
233.Date – Sweet, sticky dried fruit note.
234.Dewy – Watery, light freshness.
235.Driftwood – Soft, salty-woody aquatic note.
236.Earl Grey – Tea and bergamot blend note.
237.Edelweiss – Clean, fresh alpine floral.
238.Eucalyptus – Minty, cool, medicinal note.
239.Featherlight – Extremely subtle, airy scent.
240.Fennel – Sweet, herbaceous aniseed-like note.
241.Fern – Green fougère note, forest-like.
242.Fig – Sweet, milky, fruity-green note.
243.Fir Balsam – Resinous evergreen forest note.
244.Flint – Dry, mineral note resembling stone.
245.Flesh – A warm, soft, musky skin scent.
246.Foggy – Hazy, soft, and muted scent impression.
247.Frozen – Icy, mentholated cool scent.
248.Fruity Floral – Blend of fruit and floral notes.
249.Gardenia – Creamy, lush white floral note.
250.Gasoline – Sharp, industrial synthetic note.
251.Geranium – Bright, green-rosy floral note.
252.Gin – Crisp, herbaceous alcohol note.
253.Gooseberry – Tart, green fruit note.
254.Graphite – Dry, pencil-like mineral note.
255.Green Apple – Crisp, tart fruity top note.
256.Gris – Grey-like scent tone: powdery, musky, metallic.
257.Guaiac Wood – Smoky, woody resin note.
258.Gum Resin – Natural resin from trees, used in incense.
259.Hay Absolute – Sweet, grassy base note.
260.Heliotrope – Powdery, almond-vanilla floral note.
261.Hemp – Earthy, nutty-green herbal scent.
262.Herbal – Notes from culinary or medicinal herbs.
263.Himalayan Cedar – Soft, woody cedar variant.
264.Hinoki – Japanese cypress with citrus and wood tone.
265.Honey – Sweet, animalic nectar note.
266.Hops – Bitter, green beer-like scent.
267.Ice – See Icy.
268.Indian Spices – Warm, exotic spice blend.
269.Inky – Dark, dry note resembling ink or paper.
270.Iron – Metallic, mineral note.
271.Ivy – Fresh, green, climbing-plant scent.
272.Jaggery – Caramel-like raw sugar note.
273.Juniper – Fresh, piney note used in gin.
274.Kumquat – Zesty, sweet citrus fruit.
275.Laurel – Warm, spicy herbal note.
276.Lavandin – A hybrid of lavender with sharper profile.
277.Lentisque – Green resinous Mediterranean shrub note.
278.Lily – Bright white floral, often fresh or waxy.
279.Linden Blossom – Sweet, green-floral honeyed note.
280.Liquor – Boozy scent (rum, whiskey, etc.).
281.Lotus – Water floral, dewy and delicate.
282.Mahogany – Dark, rich wood note.
283.Mandarin – Soft, sweet citrus top note.
284.Maple – Sweet, woody syrupy note.
285.Marzipan – Sweet almond-paste note.
286.Mate – Earthy, green tea note.
287.Meadow – Green-floral, grassy open field note.
288.Menthol – Cool, minty aromatic.
289.Metal – Industrial, cool, synthetic tone.
290.Milk – Lactonic creamy gourmand note.
291.Mineralic – See Mineral.
292.Mint – Cool, refreshing green herb.
293.Mojito – Lime, mint, and rum-inspired blend.
294.Molasses – Dark, syrupy sweet note.
295.Monoi – Tiare flower in coconut oil base.
296.Myrtle – Sweet, herbaceous Mediterranean note.
297.Nag Champa – Indian incense blend.
298.Narcissus – Sweet, heady floral with green nuance.
299.Nutmeg Flower – Spicy floral version of nutmeg.
300.Oak – Dry, woody forest base note.
301.Oakmoss Absolute – Deep, earthy forest base note.
302.Olive Leaf – Green, savory note.
303.Onion Flower – Sharp, sulfuric floral tone.
304.Opoponax – Sweet myrrh resin note.
305.Orange Blossom – Sweet, white floral citrus note.
306.Oregano – Spicy, green herbaceous note.
307.Orgeat – Almond syrup gourmand note.
308.Ozone – See Ozonic.
309.Papyrus – Dry, woody, earthy scent.
310.Paraffin – Waxy, neutral candle-like note.
311.Patchouli – Earthy, damp, musky-sweet base note.
312.Peach – Sweet, juicy fruit note.
313.Pear – Fresh, crisp, sweet fruit.
314.Peony – Light, rosy-pink floral note.
315.Pepper – Spicy, sharp note (black, pink, white).
316.Pineapple – Tropical, juicy sweet fruity note.
317.Pink Sugar – Candyfloss-like gourmand sweetness.
318.Pistachio – Nutty, sweet gourmand nuance.
319.Pomegranate – Tart, juicy red fruit note.
320.Popcorn – Buttery, salty gourmand note.
321.Pumpkin – Warm, spiced autumnal note.
322.Quince – Tart, green-yellow fruity note.
323.Raspberry – Sweet, tangy red fruit note.
324.Red Currant – Tart, sharp red berry.
325.Resinoid – Extracted thick perfume resin.
326.Rice – Soft, starchy sweet base note.
327.Rooibos – Red tea with earthy, sweet tone.
328.Rosewood – Soft, floral woody note.
329.Rum – Sweet, boozy note with depth.
330.Sage – Aromatic herbal note.
331.Salt – Mineral, marine, savory nuance.
332.Seaweed – Green marine scent with umami edge.
333.Sesame – Nutty, oily gourmand note.
334.Shiso – Herbal, minty Japanese leaf note.
335.Skin Musk – Barely-there, clean musk.
336.Smoldering – Slow-burning, smoky scent nuance.
337.Snowdrop – Clean, white floral note.
338.Soap Accord – Synthetic mix mimicking clean soap.
339.Sorbet – Cool, fruity gourmand note.
340.Spearmint – Sweeter, softer mint variety.
341.Spikenard – Ancient, woody resin note.
342.Star Anise – Sharp, spicy licorice note.
343.Strawberry – Sweet, juicy red fruit note.
344.Sugar Cane – Raw sweetener, clean sweet note.
345.Sunburnt Skin – Hot skin, creamy, salty musk accord.
346.Tamarind – Sweet-sour tropical fruit note.
347.Tangerine – Juicy, sweet citrus.
348.Tea Leaf – Dry, green herbal note.
349.Terracotta – Warm, mineral-earthy nuance.
350.Thyme – Sharp, green herbal spice.
351.Toffee – Buttery caramelized sugar note.
352.Tomato Leaf – Sharp, green vegetal note.
353.Truffle – Earthy, musky gourmand note.
354.Turmeric – Warm, spicy root note.
355.Turned Earth – Rich, dark earthy accord.
356.Vanilla Orchid – Floral version of vanilla.
357.Vetiver Bourbon – Smokier, sweeter type of vetiver.
358.Vine Leaf – Green, herbal grape leaf scent.
359.Wheat – Warm, nutty grain note.
360.Whipped Cream – Light, airy gourmand sweetness.
361.White Musk – Clean, modern synthetic musk.
362.Wild Strawberry – Tart, forest fruit note.
363.Wine – Red or white grape boozy note.
364.Wood Smoke – Burning, dry, natural wood scent.
365.Wormwood – Bitter, green herbal note.
366.Yam – Sweet, starchy gourmand note.
367.Yellow Flowers – Rich, pollen-heavy floral category.
368.Zephyr – Gentle, soft scent breeze.
369.Aromatic Fougere – Fougère with spicy herbaceous lift.
370.Aromatic Citrus – Fresh citrus with herbal undertone.
371.Ambergris – Oceanic musk from whale, now synthetic.
372.Birch Tar – Smoky leather note.
373.Cassie – Powdery mimosa-like floral note.
374.Cedar Leaf – Sharp, green coniferous note.
375.Frangipani – Sweet tropical floral with creamy fruitiness.
376.Galbanum – Sharp, bitter green resin.
377.Grapefruit – Tart, bitter citrus top note.
378.Immortelle – Curry-like, maple-sweet floral.
379.Iso E Super – Woody synthetic molecule with soft projection.
380.Khus – Indian name for vetiver.
381.Linalool – Floral, spicy aroma compound.
382.Mimosa – Soft, powdery yellow floral.
383.Myrrh – Bitter resin used in incense.
384.Nerolidol – Woody floral compound found in orange blossom.
385.Oakwood – Dry, woody forest note.
386.Phenol – Smoky, tarry chemical note.
387.Red Cedar – Warm, rich wood note.
388.Safraleine – Synthetic saffron-spice molecule.
389.Sclareol – Natural fixative in clary sage.
390.Tolu Balsam – Warm vanilla-cinnamon resin.
391.Verdant – Rich green scent.
392.Violet – Sweet, powdery, soft floral.
393.Ylang Essence – Concentrated ylang-ylang extract.
394.Zest – Citrus peel note.
395.Ambroxan – Synthetic ambergris molecule.
396.Cashmeran – Musky-woody-sweet synthetic note.
397.Hedione – Fresh jasmine-like molecule.
398.Helional – Marine, fresh synthetic molecule.
399.Calone – Sea breeze synthetic molecule.
400.Lyral – Floral synthetic, now restricted.
401.Vert de Fleur – A green floral accord.
402.Amber Accord – A blend of labdanum, benzoin, and vanilla.
403.Marine Notes – Ocean-inspired, salty-fresh notes.
404.Desert Accord – Dry, dusty, sun-baked scent profile.
405.Frozen Citrus – Icy, sharp lemon-lime type note.
406.Cold Spice – Peppery or herbal with cooling elements.
407.Desiccated – Dried-out or dehydrated scent style.
408.Digital – Clean, sterile, synthetic perfume trend.
409.Ink Accord – Notes mimicking pen ink or marker.
410.Laundry Musk – Clean, crisp, soapy musk.
411.Powder Accord – Talcum, iris, heliotrope mix.
412.Smoked Tea – Lapsang souchong–inspired smoky tea note.
413.Amberwood – Woody-ambery synthetic used for warmth.
414.Gingerbread – Spiced sweet gourmand.
415.Labdanum Resin – A deep, sticky amber resin.
416.Damp Earth – Wet soil accord.
417.Vintage Note – Old-school musks or aldehydes evoking retro style.
418.Metallic Floral – Synthetic sharpness in white florals.
419.Vetiver Haiti – Clean, green version of vetiver.
420.Sueded Rose – Rose paired with soft suede notes.
421.Mineral Musk – Cold, salty, and clean musk type.
422.Benzoin – Sweet, vanilla-like resin.
423.Crushed Leaves – Green broken foliage scent.
424.Forest Floor – Earthy, mossy, damp scent.
425.Moss Accord – Oakmoss-inspired base without allergens.
426.Desert Rose – Warm, dry rose with spices.
427.Ozone Accord – Sky-air-inspired synthetic.
428.Latex – Rubber-like scent.
429.Vinyl – Plastic-like synthetic scent.
430.Crème Brûlée – Burnt sugar custard scent.
431.Walnut – Dry, woody nut note.
432.Cool Spices – Cardamom, coriander in icy blends.
433.Ambergris Accord – Marine-musky synthetic blend.
434.Chili Chocolate – Spicy cocoa gourmand.
435.Electric Citrus – Sharp, synthetic lemon/lime.
436.Grilled Fruit – Smoky-sweet fruit notes.
437.Resinous Amber – Deep amber dominated by labdanum.
438.Burnt Oud – Smoky, resin-rich oud.
439.Desert Sand – Dry, dusty mineral accord.
440.Old Books – Paper, leather, ink combo.
441.Green Tobacco – Fresh leafy tobacco before curing.
442.Pink Pepper – Fruity, spicy pepper note.
443.Ginger Blossom – Floral-spicy blend.
444.Savannah Grass – Dry wild grass accord.
445.Baklava – Nutty, honeyed pastry note.
446.Blond Woods – Light, clean wood note.
447.Cement – Dry, mineral urban scent.
448.Crisp Linen – Fresh laundry-like note.
449.Vin Santo – Italian dessert wine scent.
450.Ink Paper – Paper and ink nostalgic accord.
451.Spring Air – Floral, green, airy blend.
452.Mineral Water – Sparkling aquatic mineral note.
453.Lactic Accord – Milky-creamy molecule.
454.Crème Accord – Soft creamy gourmand base.
455.Golden Amber – Rich, sweet amber accord.
456.Carrot Seed – Earthy-floral root note.
457.Wet Cement – Fresh-poured concrete accord.
458.Steam Accord – Warm misty scent.
459.Cactus Water – Green watery floral.
460.Raw Leather – Animalic leather scent.
461.Powdered Sugar – Light sugary gourmand.
462.Ice Cream – Vanilla-cold creamy scent.
463.Champagne Accord – Effervescent fruity sparkle.
464.Sugar Crystal – Crunchy sweet gourmand note.
465.Cotton Flower – Soft, fabric-clean floral.
466.Roasted Nuts – Warm dry nutty gourmand.
467.Toasted Coconut – Sweet, creamy gourmand coconut.
468.Ethereal Musk – Transparent, airy musk.
469.Worn Denim – Clean, musky textile scent.
470.Hot Stone – Mineral accord with solar warmth.
471.Cereal – Grainy sweet milk breakfast note.
472.Cherry Blossom – Delicate, sweet floral.
473.Linen Musk – Textile-clean with soft musky base.
474.Salted Caramel – Sweet-salty gourmand trend.
475.Rice Milk – Milky, lactonic soft scent.
476.Golden Wood – Warm, dry woody accord.
477.Blue Tea – Delicate floral tea blend.
478.Ashen Wood – Burnt woody smoke note.
479.Wheat Field – Dry grassy-sweet scent.
480.Honeycomb – Sweet, waxy floral.
481.Snow Accord – Icy, fresh synthetic note.
482.White Tea – Light, airy, floral tea note.
483.Sunlit Skin – Warm musky-solar floral accord.
484.Crushed Peony – Bright green floral burst.
485.Hazy Musk – Fuzzy, soft background musk.
486.Iced Violet – Cold floral powdery accord.
487.Cloud Accord – Airy-soft scent illusion.
488.Sun Drenched Linen – Warm, clean cotton note.
489.Ocean Drift – Salty aquatic breeze.
490.Burning Resin – Smoky amber incense accord.
491.Cool Leather – Leather with airy or ozonic overlay.
492.Spiced Cream – Warm, sweet spice-lactonic blend.
493.Skin Warmth – Subtle musk with heat activation.
494.Iced Neroli – Fresh citrus with menthol twist.
495.Charred Wood – Burnt woody base.
496.Solar Accord – Warm, radiant sunlit impression.
497.Peach Blossom – Fruity-floral soft note.
498.Dust Accord – Dry, musky-powdery nuance.
499.Resin Smoke – Heavy incense-rich resin note.
500.Dried Petals – Floral decay with a dry, vintage edge.
501.Rusace: Brand Name for Perfume - is made of the first two letters of the Names : Ruba Sarah Celine
